Taiwanese cuisine 結果共10筆

Explore the rich flavors and unique identity of Taiwanese cuisine with Clarissa Wei and Ivy in their new cookbook, ＂Made in Taiwan.＂ This culinary journey offers a fresh perspective on the island’s diverse food culture, distinct from its neighbors.

Taiwan’s Health Minister, Hsueh Jui-yuan, addresses the Sudan III contamination in chili powder, highlighting the careful response needed to ensure food safety. Hsueh rules out a blanket ban on imported chili powder due to its importance in local cuisine, opting for increased inspections instead. Several local governments, including New Taipei City and Taipei, have halted the use of chili powder in school meals as a precaution.

Discover the rising popularity of Chinese cuisines like Luosifen noodles and Sichuan ice jelly in Taiwan, driven by social media trends and cultural connections. Despite cross-strait sensitivities, diverse options attract Taiwanese food enthusiasts seeking new culinary experiences. #TaiwanFood #ChineseCuisine

Join American students on a unique culinary journey as they compare popular fast-food chains like Burger King, McDonald’s, KFC, Starbucks, and 7/11 in Taiwan to their US counterparts. Discover how these familiar brands adapt to Taiwan’s diverse food culture.

Join us on a nocturnal journey through Taipei, starting with the Maokong Gondola, marveling at Taipei 101, savoring delicacies at Din Tai Fung, and experiencing the vibrant Linjiang Night Market. Discover the sights and flavors of Taipei after sunset.

Embark on a culinary adventure along Taipei’s Yongkang Street, where a fusion of Chinese, Japanese, and Taiwanese flavors comes to life. Discover the best of Taipei’s diverse cuisine, from savory scallion pancakes and classic milk tea to Michelin-recognized Shanghainese dishes and flavorful shaved ice.

LE SSERAFIM, a South Korean girl group, will be the special guest at the 2024 Red White Superstar Concert in Taipei, Taiwan. This will be their first performance in Taiwan as a group. Leader Kim Chae-won expressed honor at the invitation and promised a spectacular stage performance. Member Kazuha also shared a warm message to fans, expressing excitement to meet FEARNOT from different regions and hoping to transmit positive energy through their performance. The group members, Sakura and Kazuha, also expressed anticipation for Taiwanese cuisine, with Sakura loving bubble milk tea and Kazuha eager to try the famous mango ice. The concert will be broadcast on Taiwan Television and MyVideo on Lunar New Year’s Eve, and audiences can participate in a ticket lottery for a chance of admission by downloading the TTV app.

Experience the authentic taste of Taiwanese douhua (tofu pudding) at a douhua shop in Dubai, reminiscent of Taipei’s Yongkang Street. Imported ingredients and decor from Taiwan ensure an authentic experience. The shop, founded by Taiwanese national Dennis Chang, aims to showcase Taiwan’s culture and cuisine while providing a taste of home for Taiwanese residents in Dubai. The shop’s ambiance, adorned with Taiwanese elements, adds to the authenticity. Patrons, especially from the Chinese community, appreciate the desserts and find comfort in this unique Taiwanese dessert establishment in Dubai.

French YouTuber ＂Ku＂ from the channel ＂Ku’s Dream＂ has obtained permanent residency in Taiwan, but faces criticism for repetitive content. With 1.63 million subscribers and over a million views per video, the channel enjoys popularity on the video-sharing platform. While some appreciate the cultural exchange and reactions to Taiwanese cuisine, others critique the lack of variety. As ＂Ku＂ settles into his new status, supporters and critics are eager to see how his content and personal narrative in Taiwan will develop.

A well-known French YouTuber, Ku, has been granted permanent residency in Taiwan after residing in the country for over five years. With a passion for Taiwanese cuisine and culture, Ku’s YouTube channel, ＂Ku’s dream酷的夢,＂ has gained a substantial following of 1.61 million subscribers. Meeting the eligibility criteria of staying more than 183 days annually in the past five years, Ku expressed that obtaining permanent residency in Taiwan is a validation of his sense of belonging. He also praised the convenience, efficiency, and creator-friendly environment of living in Taiwan. Ku’s connection to Taiwan has deepened following his residency approval, and he aims to promote Taiwan, boost Taiwanese nationals’ confidence, and foster a sense of identity.